Motorshucker Presents…
Sen Morimoto w/ Glyders & Axis:Sova
an Off Soif Event
join us for an evening of live rock’n’roll at Guild Row.
While online sales have closed, $25 day of tickets are available at the door. Come out!
Food (oysters, fried pickles, fried chicken sandwiches, crispy rock shrimp) and beverages (beers, natural wine, cocktails) will be available for sale.
Soif Week Schedule
Come see us at one of the Third Coast Soif ‘Off Soif’ events we’ll be at throughout the week. Soif is sold out but our other events are not!
in residence at
EASY DOES IT
every sunday // 2pm - 7pm
come cure your hangover with a seafood michelada and all the electrolytes our raw bar has to offer!
seafood towers make a more than regular appearance. all alongside the delicious wine and cocktails from our easy does it homies.
our menus change a little from week to week, depending on availability and seasonality. check out a recent one here!
events archive
MOTOR
SHUCKER BIRTHDAY PARTY
hope you can make it!!!!!!!!
INAUGURAL SHRIMP BOIL!
June 26th // 5 - 10 pm
Long Room Chicago
We’ve been talking and dreaming about it for what feels like ages - shrimp boil! And we’re stoked to serve it up for you at our first evening at the venerable Long Room Chicago in Ravenswood.
Boil accompanied by oysters and raw bar staples.
North side we’re coming for you!
FEDERAL FRIDAY by Federal Moto
June 09 // 7 - 10 PM
We’re shuckin and grillin at Federal Moto’s summer series! Roll through their shop in Humboldt park for an evening of bikes, djs, tattoos, motorshucker food. And it’s BYOB!!
SEAFOOD WINE BAR
at CELLAR DOOR PROVISIONS
Friday // June 2 // 5 - 10 pm
We couldn’t be more honored to put up a seafood dinner in one of our nearest and dearest restaurants. One evening only - delicious food and wine among good friends. No tickets, no reservations.
MOTORSHUCKER ESCAPE TO MICHIGAN!
join us in harbor county michigan for a very special evening with our friends from The Storehouse ! we motorshucker are serving a BYOB, pre fixe dinner at the historic lakeside inn. the supper precedes a concert by the excellent harpist and composer mary lattimore.
menu so far includes pickled oysters, brandade croquettes, grilled radicchio, crispy roasted fish, buttermilk custard, and the joys of the motorshucker raw bar ofc.
please note that the concert tickets are a separate purchase, snag those here
LOS NATURALES 2 YEAR ANNIVERSARY PARTY
Saturday // May 28 // 2 - 6 pm
The wine guys of pilsen are celebrating 2 years since they started their natty wine bar inside of Caminos de Michoacan. Agenda is oysters, drinking wine, serving up coctel de camarones and ceviche de kampachi, crushing tacos from planxa, and sidewalk vibing.
CHARLESTON GRILL OUT
Friday // May 27 // 6 - 11 pm
Catch us soaking up our favorite sunset corner outside the Charleston Bar in Bucktown!
Oysters, bistro burgers, shrimps, keilbasas, ect ect ect
SLOW START SUNDAY
Judson & Moore // May 14th, 12 - 4 pm
Come by the distillery patio for some easy drinking afternoon cocktails and farm to table seafood bar, grilled meats, and more!
MOTORSHUCKER @ LULA CAFE
Tuesday, May 9th // 5 - 10 pm
We’re so stoked to offer you a full dinner experience at the one and only Lula Cafe!
We’ll be offering a five course, seafood-focused pre fixe menu, complete with a wine pairing option. The pre fixe is reservation only, seats are limited!
Some walk ins will be available for:
-a lush raw bar
-seafood towers
-fried chicken
-wine and cocktails
Come catch the golden hour with us<3
CHARLESTON COOK OUT
We’re back at the Charleston with some grill out vibes and a fresh line up of oysters ! Come chill with us on one of our favorite golden hour corners outside one of favorite bars.
MOTORSHUCKER x BAMBOO ROOM
we are thrilled to present a special four-course pairing of rare and & fine r(h)um cocktails alongside great bites of oysters, clams and other fresh fish.
MENU:
fishers island oyster, sea lettuce oil, sea grape
pickled clam, uni sabayon, kaluga caviar
coromandel oyster, parsley gelee, banana ice
aka ebi prawn, goan curry, liquorice root broth
supplemental dish : maxwell street style fish sausage, mustard, pickled pepper